Course Details - The University of New South Wales (UNSW) - Bachelor of Nutrition / Master of Dietetics and Food Innovation

Course Name:

Bachelor of Nutrition / Master of Dietetics and Food Innovation

CRICOS Course Code:

109397B

Dual Qualification:

Yes

Field Of Education - 1st Qualification

Broad Field:

06 - Health

Narrow Field:

0699 - Other Health

Detailed Field:

069901 - Nutrition and Dietetics

Field Of Education - 2nd Qualification

Broad Field:

06 - Health

Narrow Field:

0699 - Other Health

Detailed Field:

069900 - Health, n.f.d.

Course Level:

Masters Degree (Coursework)

Foundation Studies:

Work Component:

Yes

Work Component Hours/Week:

35.00

Work Component Weeks:

Work Component Total Hours:

875

Course Language:

English

Duration (Weeks):

260

Tuition Fee:

$AU 344,000

Non Tuition Fee:

$AU 5,000

Estimated Total Course Cost:

$AU 349,000

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Course Location List
	Course Locations
	NSW - The University of New South Wales - Location owned and operated by provider

CRICOS Provider Code:

00098G

Institution Trading Name:

UNSW Sydney

Institution Name:

The University of New South Wales (UNSW)

Institution Type:

Government

Total capacity across all provider's locations:

39770

Website:

www.unsw.edu.au

Institution Postal Address:

The University of New South Wales
Kensington
New South Wales 2052

International Student Contact:

Name:

Louise Tabrum

Title:

Lead, International Student Compliance

Phone Number:

0293856448

Facsimile Number:

Email Address:

l.tabrum@unsw.edu.au

Principal Executive Officer:

Name:

Merlin Crossley

Title:

Deputy Vice-Chancellor Academic Quality

Phone Number:

61293852800

Facsimile Number:

Email Address:

dvcacademic@unsw.edu.au